TV presenter and former cruise ship entertainer Jane McDonald hosts a travel show in which she embarks on a series of ocean odysseys aboard some of the world’s largest and most luxurious cruise ships.
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Star chef David Chang leads friends on a mouthwatering, cross-cultural hunt for the world’s most satisfying grub. All the flavor. None of the BS.
Turns out, you can handle the truth. That’s why Fusion’s investigative team produces The Naked Truth: an immersive, explanatory journey into the world’s darkest corners.
Fascinating insights in the day and night life of some of America’s most famed metropolises. Along with showcasing each city’s iconic landmarks and often-surprising history, the series’ 4K cameras capture a bird’s-eye perspective of the frenzy of work and play that make each city so distinctive.
DocumentaryseriesexploringlifeforthepeopleofthefishingvillageofMevagisseyonCornwall’ssouthcoast,whichhasbuckedthetrendthathasseenthefishingindustrydieoutinotherpartsofthecounty.
Victims’ rights activist John Walsh and his son, Callahan, showcase time-sensitive, unsolved cases in desperate need of attention, mobilizing the public to engage in the pursuit of justice.
Survivors and first responders share personal stories of anguish, kindness and bravery that unfolded amid the Paris terror attacks of Nov. 13, 2015.
From the hilarious to the mind-boggling, from the deadly to the bank-busting, witness some of the most outrageous structural disasters and the genius resolutions to get things back on track.
Take an intimate look at the emotionally charged first and last days of new and soon-to-be released inmates at Georgia’s Gwinnett County Jail.
The waters bordering the Arabian Peninsula are home to a host of unique marine animals: from predators like zebra sharks and giant stingrays, to camouflage kings like the cuttlefish and sea horse, to occasional visitors like the migrating whale shark and hawksbill turtle. Wade into this little-seen world of ocean oddities.
There is a fortune buried deep in the ancient forests surrounding the small town of Falls City, Oregon…but only a few men know how to find it. For 10 weeks every year, they are on the hunt for one of the most expensive foods in the world, a delicacy that the Roman emperor Nero dubbed the “Food of the Gods:” black truffles. For the foragers of Oregon, truffles are more valuable than gold. For the first time ever, we’ve gained exclusive access to a secret underworld of foragers and backwoods entrepreneurs. This season, an historic drought ravages Oregon, choking off the usually abundant wild black truffle crop, and winter arrives early. With the truffle supply at an all time low, the price is predicted to hit an all time high. With increased competition between the foragers and even more diggers seeking riches, the truffle men of Oregon will be pushed to their limits to survive.