A group of heavy recovery drivers work to keep traffic rolling on some of the busiest and most unforgiving roads on the planet, Ontario’s 400-series highways. When disaster strikes on these roads, the pressure is on to get them cleared and reopened.
All Episodes
You May Also Like
There are among the thousands of fugitives who avoid criminal prosecution in the United States every year. Find out more about these fugitives and join John Walsh in his quest to track them down and bring them to justice
Nine men recreate a voyage by William Bligh in 1789, when he and his loyal crewmen crossed 4,000 miles of the Pacific Ocean from Tonga to Timor after being cast adrift from HMS Bounty by mutinying seamen and left for dead.
Running Wild with Bear Grylls, the survivalist takes one celebrity into the most remote locations in the U.S. and around the world for a 48-hour journey of a lifetime. From skydiving into the Catskill Mountains, to rappelling down the cliffs of Utah and battling torrential wind and rain in Scotland, Grylls and each celebrity will have to push both their minds and bodies to the limit to successfully complete their journey.
Think the days of bootleggers, backwoods stills and “white lightning” are over? Not a chance! It’s a multi-million dollar industry. But perhaps more importantly to the moonshiners, it’s a tradition dating back hundreds of years, passed down to them from their forefathers. It’s part of their history and culture. While this practice is surprisingly alive and well, it’s not always legal. Moonshiners tells the story of those who brew their shine – often in the woods near their homes using camouflaged equipment – and the local authorities who try to keep them honest. Viewers will witness practices rarely, if ever, seen on television including the sacred rite of passage for a moonshiner – firing up the still for the first time. They will also meet legends, including notorious moonshiner Marvin “Popcorn” Sutton.
Worst Cooks in America is a reality competition show on the Food Network. The show takes 12 to 16 contestants with poor cooking skills through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
Comedians and lifelong friends Bob Mortimer and Paul Whitehouse share their personal and hilarious life experiences while travelling around the UK fishing for elusive species.