Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby’s choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby’s strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, “I beat Bobby Flay!”
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Following the team at Dieselsellerz as they trick out trucks, work hard and play harder in the process. In the world of diesel vehicles, no one has more fun or builds bigger, badder trucks than Heavy D, Diesel Dave and their crew. Their mega builds and awesome truck giveaways are the stuff of diesel legend.
Top Chef is an American reality competition show on the cable television network Bravo, that first aired in 2006, in which chefs compete against each other in culinary challenges. They are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode. The show is produced by Magical Elves Productions, the same company that created Project Runway.
Nine international adaptations of Top Chef have been produced, two of which, the Franco-Belgian Top Chef and the Dutch Topchef, have had four seasons each. In the United States, the show has had two spin-offs: Top Chef: Masters, featuring established, award-winning chefs, and Top Chef: Just Desserts, featuring pastry chefs. One more spin-off is planned: Top Chef Junior, featuring contestants in their early teens.
On May 10, 2013, it was announced that the upcoming eleventh season of the series will be set in New Orleans, Louisiana. It will premiere on October 2, 2013.
Selection for the SAS is one of the world’s toughest job interviews and physical fitness is only the starting point. What’s really being tested is psychological resilience and character as candidates undergo sleep deprivation, interrogation and a series of increasingly complex mind games. In this programme, five ex-special forces soldiers re-create tasks from the SAS’s secret selection process, putting 30 civilian men through the ultimate test of their physical and – more importantly – their psychological resilience.
Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There’s no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.
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